The Canned Company

Importers & Wholesalers of Tinned Fish Varieties from Around the World

It's Australia's Largest Range of Premium Quality Tin Fish Brands, Offering Over 300 Tinned Fish Varieties!!

The Canned Company is Australia’s trusted specialist importer of premium-quality canned seafood, representing an exclusive portfolio of international conservas brands for wholesale supply. Each producer brings its own heritage, artistry and flavour innovation to the table, offering a remarkable diversity of seafood and recipes that elevate the humble tin to gourmet status. Within the range you’ll find tuna, garfish, cuttlefish, sardines, mackerel, squid, cod, trout, salmon, anchovies, mussels, scallops, calamari, razor clams, patés and more, all carefully sourced and beautifully presented.

With packaging that captures attention and quality that speaks for itself, The Canned Company delivers world-class tinned seafood for Australia’s retail, deli and foodservice markets.

Explore the range of wholesale canned seafood that The Canned Company exclusively brings to Australia.

Canned Seafood from Portugal

• Jose Gourmet - A Portuguese culinary treasure, Jose Gourmet is renowned for its exceptional tinned seafood. The company’s commitment to tradition, innovation and flavour delivers a sophisticated taste experience that captures the essence of the Portuguese coast. Expect adorable packaging, stunning artisan packs, and even colourful ceramic tin holders. The range includes Octopus Pate, Smoked Trout Fillets in Dill & Fennel and Squid in Ink.
• ABC+ by Jose Gourmet - From Portugal, the ABC+ range focuses on innovation and sustainability. Expect unique recipes packed in distinctive hand-sealed round cans, presented in minimalistic square boxes. The range includes 56 different varieties, select from Trout Fillets in Caper Sauce, Squid in Ragout Sauce, Sardines in Olive Oil to Octopus in Olive Oil and Garlic.
• Ati Manel - Also from Portugal, Ati Manel is a renowned tinned seafood brand celebrated for its exceptional quality and timeless design. Their commitment to fair trade practices ensures that every can delivers a taste of authentic Portuguese cuisine. Expect arty boxes and top-quality seafoods, including Smoked Mackerel Pate, Octopus in Garlic Sauce and Sardines in Olive Oil with a Slice of Lemon.
• Cocagne by Ramirez est in 1853 - One of the oldest and most appreciated canned fish brands in the European market, Cocagne has delivered quality canned seafood since 1906 and Ramirez, the producer, is one of the oldest tinned fish producers in the world. The seafood is fished seasonally and sustainably and packed in colourful cans with personality. Expect Sardine Fillets with Lemon, Sardines in Spicy Tomato Sauce and Skinless & Boneless Sardines in Olive Oil.
• Lucas Conservas - Lucas Conservas is a storied Portuguese brand, known for its exceptional canned seafood since 1896. With more than a hundred years of expertise, they offer a timeless taste of the Atlantic, meticulously crafted from the finest catches. Expect vibrant packaging over round and rectangular cans. The range includes Cod Fish Pate, Spicy Sardine Pate, and Tuna Fillets in Olive Oil.
• Maria Organic - Maria Bio is a pioneering brand dedicated to sustainable, organic tinned seafood also produced by Jose Gourmet. Their range showcases the purity of the ocean, offering delicious and ethically sourced products that respect both the environment and the consumer. The simplistic artwork of the packaging belies the quality of the cans’ contents. The range includes Sardines in Organic Tomato Sauce, Mackerel Fillets in Organic EVOO, and Tuna in Organic EVOO.
• Porthos - Porthos is a Portuguese culinary institution known for its premium canned seafood and Kosher (U) approval. With a heritage steeped in tradition, the brand delivers a bold and authentic taste of the ocean in every can. In bold colours your customers can’t miss, the tins will surely attract attention. The range includes Sardines in Tomato, Sardines with Hot Tomato Sauce, and Spicy Sardines in Olive Oil.
• Berthe by Ramirez est in 1853 - A traditional Portuguese brand with its own rich heritage since 1902, Berthe is famous for its artisanal approach. The little girl who appears on the tin is an icon of the Lyon region in France. The range includes Tuna Fillets in Olive Oil, Sardines with Truffle Flavour, and Mini Sardines in Olive Oil.
• Nice Cans - A bold collaboration with José Gourmet, Nice Cans brings attitude and artistry to the world of canned seafood. Each tin features wild-caught, sustainably sourced fish in striking, contemporary packaging. With uncompromising flavour and playful presentation, Nice Cans proves that tinned fish can be as glamorous as it is delicious.

Canned Seafood from France

• La Perle des Dieux from France - Bright and imaginative, with a work of art on every tin, La Perle des Dieux is a legendary French tinned fish brand, revered for its outstanding quality and 10-year vintages. Renowned for their meticulously crafted sardines, they embody a rich heritage and unwavering commitment to preserving the authentic taste of the sea. The range includes Sardines in Olive Oil with Olives & Rosemary, Sardines in Olive Oil, Chilli & Peppers, and Grilled Sardines in Olive Oil with Espelette Pepper.

Canned Seafood from Spain

• Artesanos Alalunga - A boutique Spanish conservas house from the Cantabrian coast, Artesanos Alalunga produces handcrafted tins of wild-caught bonito, hake, cuttlefish and other seafoods. Their small-batch methods preserve the natural purity and flavour of each catch. Expect elegantly minimalist packaging that reflects the brand’s respect for the sea and its seasonal rhythms.
• La Curiosa - A dynamic Galician brand blending tradition with creativity, La Curiosa delivers premium canned seafood from the Rías region. Each tin showcases hand-selected fish and shellfish, from sardines and mussels to octopus and mackerel. With modern design and innovative recipes, La Curiosa redefines Spanish conservas for a new generation.
• Mary Pepa - Mary Pepa captures the joy of Spain’s aperitivo culture with its playful, beautifully packaged range of gourmet seafood. The collection includes sardines, mackerel, mussels, and tuna ventresca, each crafted for exceptional flavour and presentation. Every tin brings a touch of charm and everyday indulgence to the table.
• Ar de Arte - Celebrating Galicia’s seafood heritage, Ar de Arte hand-packs each tin with care, selecting the finest fish and shellfish from the region’s pristine estuaries. Artistic packaging created by local designers turns every conserve into a collectible. Expect premium sardines, bivalves and patés presented with unmistakable flair.

Canned Seafood from Denmark

• Fangst - A Danish brand celebrating the seafood traditions of the Nordic seas, Fangst crafts premium tinned brisling, mussels and other small fish with Nordic botanicals and oils. Focused on sustainability and flavour integrity, the brand revives the art of simple, honest seafood. Clean design meets mindful dining in every tin.

Retailers

The Canned Company offers gourmet retailers, delis and specialty grocers the opportunity to stand out with a distinctive wholesale tinned seafood range that’s not available through mainstream distributors. The collection showcases premium imported brands featuring sardines, tuna, mackerel, cod, trout, anchovies, mussels and seafood patés—each beautifully packaged for strong shelf appeal and perfect for gift hampers, seafood displays and gourmet merchandising. With authentic European provenance, exceptional quality and visual impact, these products attract discerning customers looking for something unique and full of flavour. Stocking The Canned Company range is an easy way to elevate your seafood selection and set your store apart within Australia’s premium grocery and delicatessen market.

Foodservice

For cafés, bars, restaurants, wine bars and catering professionals, The Canned Company supplies wholesale canned seafood that combines quality, convenience and culinary inspiration. Perfect for tapas menus, antipasto platters, canapés, bar snacks and seafood dishes, each tin delivers authentic coastal flavours straight from Europe. With premium sardines, octopus, mackerel, cuttlefish, anchovy and mussel varieties available in multiple recipes and pack formats, chefs can create premium seafood experiences with minimal preparation and consistent quality. The Canned Company’s conservas range offers long shelf life, versatility and presentation that complements modern Australian foodservice and hospitality menus.

HOW TO MAKE YOUR WHOLESALE CANNED SEAFOOD ENQUIRY

To discuss your requirements for this range of wholesale canned seafood and gourmet tinned fish from around the world, or to place an initial order, contact The Canned Company today using the details above. Don’t forget to mention that you heard about them via Fine Food Wholesalers.

The Cult of the Tinned Seafood: Why People Can’t Get Enough of Gourmet Conservas

There’s a quiet cult around fine canned seafood, a community of people who savour it not out of convenience, but out of pure fascination. They admire the artistry, the design, and the craftsmanship sealed beneath every lid. For some, it’s the health, purity and provenance that draw them in; for others, it’s the joy of collecting, gifting and indulging in a little piece of coastal culture. Each tin tells a story, and those who love them can never quite get enough. Click below to read the story.